You already know that salmon tastes great and that its high fat content and rich flavor make it perfect for the grill. I bet you also have an abundant repertoire for cooking it up (if not, may I suggest trying this recipe for Cedar-Planked Salmon with Lemon-Dill Butter by Grill Girl?). But I bet that

I live in Florida. It’s therefore a requirement that I use the grill when company comes over. I mean, why live in the land of eternal sunshine if you’re not out there sweating and smoking in it? But sometimes, when the grill is heaving with meat, I round out the meal by turning on the

Merry Christmas from TOCC

Saturday, 24 December 2011 by

Merry Christmas! And as a gift to you, starting at 7:00pm this evening and running until 12 noon on Christmas day, is a special set of shows from, BBQ Superstars, GrateTV, Cooking Outdoors with Gary House, and The Smokin Guitar Player. Which covers cooking Turkey, Prime Rib, and much more. Come and join us!

The Outdoor Cooking Channel is On Facebook!

Saturday, 24 December 2011 by

The Outdoor Cooking Channel is now on Facebook, as an App! That’s right, you can watch right through Facebook. The URL is login, and give is a like, and stay awhile!

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On Tuesday night, tune in to The BBQ Central Show at 9:00pm, it will feature Kevin Bevington of the Outdoor Cooking Channel, and

New Players and New Shows

Tuesday, 21 June 2011 by

We now have new players in the Video On Demand section which give a similar sized viewing experience, as the LIVE player. The playlist is a mouse over and select option now. So, this should be a much improved experience than before.

Lot’s of exciting things are happening at The Outdoor Cooking Channel to talk about.

We are always adding new content, so always stay tuned as to what we have going on, so you don’t miss anything!

We Are Now Live

Tuesday, 10 May 2011 by

The Outdoor Cooking Channel is now live and in Beta.