Hope and Courage During Hanukkah

Thursday, 18 December 2014 by

The traditional fare found at the dinner table during Hanukkah can read like a menu from the dreams of a delighted ten year old! Just look at all of those fried potato pancakes, sufganiyot (strawberry jam-loaded doughnuts dusted with powdered sugar), fried cheese-filled doughnuts dipped in honey, and delicious cheese blintzes! Lucky for those of

Ham For The Holidays

Tuesday, 09 December 2014 by

What are the first images that pop into your head whenever someone says the word “Christmas”? Our minds typically drift to images of family or loved ones, snow, Christmas trees, Christmas lights, presents, and – of course – Santa Claus. So, it’s fair to assume that if someone shouted “Barbecued Glazed Ham!” in connection with

Contributed by Laura Cromwell, Cabela’s Thanksgiving has a way of turning any American kitchen into a culinary battlefield. Scrambling to put together side dishes only to leave out a key ingredient, forgetting the dessert-destroying difference between a teaspoon and tablespoon are just a few of the ways Murphy’s Law can take over your holiday. Amidst

Bake A Dessert… Outdoors?

Wednesday, 19 November 2014 by

Have A Happy, Smoky Thanksgiving

Monday, 17 November 2014 by

The holiday season is among us, and there isn’t a better way to kick off this season than by delivering a gorgeous bird on Thanksgiving Day. Now, in many parts of the U.S. – and the world over – there are two things that generally embody these next 2 months: cool weather and tradition. Cool

Holiday Outdoor Cooking section Only on Roku

Wednesday, 27 November 2013 by

The  Outdoor Cooking Channel on Roku has been given something special, a special section that is! From 11-25-2013 through 1-1-2014, A new We are featuring a special section for our Roku users, this section is dedicated to Holiday Cooking. You can see lots of items getting cooked such as Turkey, and Ham, Standing Rib Roast,

Giving Thanks for Outdoor Cooking

Monday, 25 November 2013 by

November is here and that means one of the greatest days for both cooks and eaters – Thanksgiving! Although the typical Thanksgiving feast is done indoors in a crowded kitchen, full of family members frantically running around with cranberry sauce while juggling stuffing, green bean casserole and mashed potatoes it doesn’t need to be that

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